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By Stephanie on | Updated | 2 Comments
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Salted Caramel Fudge is AMAZING! Fudge is such a tasty treat to eat! One of my favorites to make is chocolate fudge however I wanted to change things up a bit and get creative so I came up with this amazingSalted Caramel Chocolate Fudge. Seriously I think this might be my new favorite chocolate fudge recipe.
Salted Caramel Chocolate Fudge
I know I won’t forever say good bye to traditional chocolate fudge because I love my old fashion chocolate fudge, for the time being I am going to sink my teeth into this Salted caramel fudge with a smile on my face!
This easy fudge recipe was a hit the first time I made it. The amazing flavors of chocolate, caramel with a hint of salt make this homemade fudge one that everyone is going to ask you for the recipe. I am sure you are all going to love it too!
Love Fudge? Be sure to check out these tasty fudge recipes too!
- Easy Peanut butter fudge
- White Chocolate Peppermint Fudge
- Easy Chocolate Fudge
- Peppermint Fudge
- Strawberry Fudge
Salted Caramel Fudge
I love the flavors that combine with salt and caramel, adding in chocolate and WOW! If you are a fan of Salted Caramel desserts then you will also loveSalted Caramel Cupcakes, Salted Caramel Latte, Salted Caramel Chocolate Cookies and Salted Caramel Frappucino.
Ok I am going to stop rambling now about how tasty desserts are, because I am making myself really hungry and I am all out of Salted Caramel fudge to enjoy while typing the how to make salted caramel fudge portion of this post. Pretty sure I am going to end up making another batch of this chocolate salted caramel fudge later this week though, because I don’t think I will be able to stop thinking about it!
How to store fudge
Store this homemade fudge in an air tight container at room temperature. If your house it warmer, you can store it in the fridge and then remove about 30 minutes or so before serving to bring it to room temperature.
Salted Caramel Chocolate Fudge Ingredients
- 1/4 cup butter
- 34 caramel candies unwrapped
- 8 ounces mini marshmallows
- 1.5 cups semi sweet chocolate
- 1 tsp. vanilla extract
How to Make Salted Caramel Chocolate Fudge
Grease a 9×9 baking pan set it aside.
Melt butter and 24 caramels in a large saucepan over medium heat, stirring constantly.
Stir in marshmallows, chocolate chips, and vanilla, remove from heat and continue stirring until fully melted.
Pour the mixture into the baking pan.
Place the last 10 caramels in a microwave safe bowl, microwavefor 30 seconds at a time until the caramels are melted. Drizzle the caramel over the fudge.
Allow to set, then cut into one-inchsquares, store in an airtight container for up to a week.
Salted Caramel Chocolate Fudge
Created by Lauren
2.96 from 44 votes
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Servings 24
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This Salted Caramel Chocolate Fudge is amazing. A fun twist on salted caramel fudge with a hint of chocolate!
Ingredients
- 1/4 cup butter
- 34 caramels unwrapped
- 8 ounces bag of marshmallows
- 1 1/2 cups semi-sweet chocolate chips
- 1 tsp. vanilla
- coarse salt to taste
Instructions
Grease a 9x9 baking pan set it aside.
Melt butter and 24 caramels in a large saucepan over medium heat, stirring constantly.
Stir in marshmallows, chocolate chips, and vanilla, remove from heat and continue stirring until fully melted.
Pour the mixture into the baking pan.
Place the last 10 caramels in a microwave safe bowl, microwavefor 30 seconds at a time until the caramels are melted. Drizzle the caramel over the fudge.
Allow to set, then cut into one-inchsquares, store in an airtight container for up to a week.
Calories: 167kcal | Carbohydrates: 25g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 7mg | Sodium: 60mg | Potassium: 94mg | Fiber: 1g | Sugar: 19g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
Salted Caramel Chocolate Fudge
Dessert
24 Weight Watchers SmartPoints on the Freestyle Program
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ABOUT LAUREN
Hey There! I am Lauren, a short mom (4 foot 10 to be exact!) who has a passion for helping others and always has a cup of coffee in hand. With amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! Grab a cup of coffee and join me! Read more...
Created by Stephanie
With a degree from the Culinary Institute of America in baking and pastry arts, a love for tasty food and amazing photography skills Stephanie brings the amazing recipe ideas we come up with to life. Stephanie loves crafting, all things Disney and traveling whenever possible.
